The steak restaurant Diaries

That hometown delight also extends to the menu, with grass-fed tenderloins and monster 24-ounce sirloins sizzling atop the open hearth. And there is no shortage of Montana-brewed drafts from Bayern Brewing and Big Sky Brewing on hand, the ideal finish to a lengthy working day of fly-fishing.And despite the condition's crunchy rep, it isn't really a

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